The most lovely time of the year is approaching for St. Patrick's Day celebrants. People celebrate with corned beef, Guinness, or shamrocks dipped in whiskey.
Others enjoy mint-flavored desserts like McDonald's Shamrock Shake or Dunkin's Lucky Mint Donut.
According to souces, Starbucks' Luck of the Matcha Crème Frappuccino will debut on Saint Patrick's Day this year.
Starting March 12, participating retailers will sell a festive frozen drink with sweetened matcha, caramel syrup, and milk.
The delicious green mixture is topped with whipped cream, caramel sauce, and crunchy caramel sugar after being combined with ice.
Starbucks customers have created a "Shamrock Frappuccino" hidden menu by adding peppermint syrup and matcha to a Vanilla Bean Crème Frappuccino.
Although Starbucks' Saint Paddy's Day drink is mint-free, others are delighted about the variance. "Always down to try new matcha combos," one Instagram user remarked about Starbucks' latest drink.