10 Divine Desserts to Feed a Crowd At Your Next Church Social

Sheet Cake: A simple and delicious option, with flavors like classic chocolate, vanilla, or carrot cake, frosted generously and easily sliced to serve a crowd.

Fruit Salad: A refreshing and light dessert featuring a medley of seasonal fruits, such as strawberries, grapes, pineapple, and melons, tossed together and served in a large bowl.

Peach Cobbler: A comforting Southern dessert made with sweet peaches baked beneath a buttery biscuit or cake-like topping, perfect for sharing.

Banana Pudding: Layers of vanilla pudding, sliced bananas, and vanilla wafers, topped with whipped cream or meringue for a creamy and nostalgic treat.

Chocolate Chip Cookie Bars: Soft and chewy cookie bars loaded with chocolate chips, baked in a large pan and cut into squares for easy serving.

Brownies: Rich and fudgy brownies, either plain or with added nuts or chocolate chunks, baked in a large batch and cut into squares for sharing.

Cupcakes: A fun and versatile option, with various flavors and frostings to suit everyone's tastes, arranged on platters for easy serving.

Lemon Bars: Tangy lemon filling atop a buttery shortbread crust, dusted with powdered sugar and cut into bars for a bright and refreshing dessert.

Pumpkin Roll: A festive option for fall gatherings, featuring a spiced pumpkin cake rolled around a sweet cream cheese filling, sliced into rounds for serving.

Assorted Pies: Offer a variety of pies such as apple, cherry, pecan, and pumpkin, each baked to perfection and sliced into generous portions for sharing among attendees.

Taparts

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