Breakfast Tacos: Fill soft tortillas with scrambled eggs, crispy bacon or sausage, diced tomatoes, avocado slices, and shredded cheese. Top with salsa or hot sauce for an extra kick.
Savory French Toast: Dip thick slices of bread in an egg mixture seasoned with salt, pepper, and herbs like thyme or rosemary. Cook until golden brown and serve with bacon or ham and a dollop of sour cream or crème fraîche.
Egg and Hash Brown Casserole: Layer shredded hash browns, cooked sausage or ham, diced bell peppers, onions, and shredded cheese in a baking dish.
Breakfast Pizza: Top a pizza crust with scrambled eggs, cooked bacon or sausage, sliced tomatoes, and shredded cheese.
Quiche Lorraine: Fill a pre-made pie crust with a mixture of beaten eggs, cooked bacon, Swiss cheese, and sautéed onions. Bake until the filling is set and the crust is golden brown.
Pancake Tacos: Make small pancakes and fill them with scrambled eggs, cooked breakfast sausage or ham, and a drizzle of maple syrup or honey.
Breakfast Burritos: Fill large flour tortillas with scrambled eggs, diced potatoes, cooked chorizo or bacon, black beans, and shredded cheese. Roll them up and serve with salsa or guacamole.
Eggs Benedict Casserole: Layer English muffin halves, Canadian bacon or ham, and poached eggs in a baking dish. Pour hollandaise sauce over the top and bake until bubbly.
Omelette Roll-Ups: Spread beaten eggs in a thin layer on a baking sheet lined with parchment paper.
Greek Yogurt Parfait Bar: Set up a DIY breakfast parfait bar with Greek yogurt, granola, fresh fruit, nuts, honey, and other toppings.
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Modern and classic artworks.
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Young and upcoming art talent.
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